Best Restaurants in Mexico City: A Hand-Picked Google Maps List

Some of the best restaurants in Mexico City

• PujolPolancoEnrique Olvera's flagship and the reason many people fly in — two Michelin stars, top 15 in the World's 50 Best, and the famous mole madre aged for years.
• QuintonilPolancoJorge Vallejo's two-star kitchen was named the best restaurant in Latin America in 2024 — the standard-setter for modern Mexican fine dining.
• RosettaRoma NorteElena Reygadas, named World's Best Female Chef, cooks Italian-Mexican in a leafy townhouse — one Michelin star and worth booking well ahead.
• EmRoma NorteLucho Martínez runs a one-star tasting menu that is among the most exciting bookings in the city right now.
• Sud 777Jardines del PedregalEdgar Núñez's one-star restaurant on the city's southern edge leans hard on its own garden — a top pick for fine dining away from the crowds.
• ContramarRoma NorteGabriela Cámara's long-running seafood institution; the tuna tostadas and split grilled fish are the lunch everyone in the city knows.
• Máximo BistrotRoma NorteEduardo García's farm-to-table bistro built its name on market-driven cooking that changes with whatever came in that morning.
• El BajíoAzcapotzalcoCarmen Titita Ramírez Degollado's kitchen is a reference point for regional Mexican home cooking — go for the carnitas and the mole.
• Azul HistóricoCentro HistóricoRicardo Muñoz Zurita's traditional cooking served in the courtyard of an 18th-century mansion — one of the loveliest tables downtown.
• Casa MerlosSan Pedro de los PinosThe place locals send you for real Puebla cooking — mole poblano and, in season, chiles en nogada. Cash and patience required.
• Café de TacubaCentro HistóricoServing since 1912, this tiled downtown classic is where to eat tamales and thick Mexican chocolate the old-fashioned way.
• Casa de ToñoCondesaThe city's go-to pozole spot — cheap, reliable and busy at all hours for a bowl of pozole and a plate of antojitos.

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What's included

• 88 hand-picked Mexico City restaurants, from two-Michelin-star tasting menus to legendary taquerías, mole kitchens and seafood counters.
• Every place is checked as currently open — no closed restaurants, no filler, just the best restaurants in Mexico City.
• Polanco fine dining at its peak: Pujol and Quintonil, both two Michelin stars and fixtures near the top of the World's 50 Best list.
• Roma Norte's finest — Rosetta's Italian-Mexican cooking, Contramar's tuna tostadas and Máximo Bistrot's farm-to-table plates.
• Traditional favourites too: Azul Histórico, Café de Tacuba (serving since 1912) and El Bajío's celebrated carnitas and mole.
• One tap saves the whole list to Google Maps — everything you need for where to eat in Mexico City, sorted before you land.

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How this list was made

This isn't an algorithmic scrape. Every spot was hand-picked by people who actually live, eat and travel in Mexico City, then cross-referenced with respected local guides and recent press. We add and remove places as the scene shifts, so the list keeps reflecting what's genuinely worth your time today.

About this map

The best restaurants in Mexico City, hand-picked into one Google Maps list — Michelin tables, iconic seafood and local favourites, ready to save.

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